Soils in Food Systems – Nature
quality both increases crop production and improves resilience to climate change. Food demand is increasing, while climate change is impacting the magnitude and stability of crop yields. High ...
quality both increases crop production and improves resilience to climate change. Food demand is increasing, while climate change is impacting the magnitude and stability of crop yields. High ...
Analysis of P status was carried out with the model based on clay and pH (Fig. 3) since it was not easy to find reliable and current information on average annual rainfall at all sampling points of the LUCAS project. Additionally, rainfall is the most changeable predictive factor, and annual variation can be significant in ...
Programme Description. The Bachelor of (BSc) in Agriculture is a four year undergraduate degree programme with its first cohort enrolled in 2016. The programme fits under the hard-applied and life system category. Scientific knowledge in Agricultural production is a critical skill identified in the National Development Plan (NDP).